Profile :

In collaboration with Ovobel N.V., Belgium we are manufacturers and exporters of Whole Egg , Yolk , Albumen…Powders or Frozen.Our products have replaced fresh eggs in Industrial Food Processing Applications in Bakery, Pasta , Doughnut Premixes, Mayonnaise, Baby Food, Fish & Meat and Food Service.Our Quality Management System is  FSSC CERTIFIED.We have satisfied customers in Austria, Belgium, Germany, Sweden, Italy, Poland, Japan, Korea, Philippines, Indonesia, Saudi Arabia and the UAE.

 

Products : 

 

ITEM
APPLICATION
PACKING
SHELF LIFE
Hen Whole Egg Powder
Bakery Products, Pasta Premix, Omelets & Pancake Premixes 25 Kg carton with inner poly bag 12 months at a temperature of 20+5˚C
Hen Egg Yolk Powder
Doughnut Premix, Bakery Products, Pasta Premix, Mayonnaise, Biscuits, Cookies, Wafers. 25 Kg carton with inner poly bag 12 months at a temperature of 20+5˚C
Hen Egg Albumen Powder (High whip) Stabilized
Nougat, Chocolate Products, Meringues, Muscle Building Health Foods 25 Kg carton with inner poly bag 18 months at ambient temperature
Hen Egg Albumen Powder (High Gel) Stabilized
As a binder in Meat and Fish Products, Macaroni, Puree 25 Kg carton with inner poly bag 18 months at ambient temperature
Pasteurized Frozen Hen Whole Egg
Food Service Application, Flight Kitchens, Soups, Confectionery, Burger Patties 10 Kg carton with inner poly bag 12 months at a temp of -18 ˚C
Pasteurized Frozen Hen Egg Yolk
Salad Dressings, Sauces, Ice-cream, Bakery Products, Health Drinks 10 Kg carton with inner poly bag 12 months at a temp of -18 ˚C
Pasteurized frozen Hen Egg Albumen
Sugary products, Whipped cream and Meat products 10 Kg carton with inner poly bag 12 months at a temp of -18 ˚C

The above products can be supplied with sugar or salt as per customer requirement.

 

 

Contact :

No 46, Old No 32/1, Ground Floor,

3rd Cross, Aga Abbas Ali Road, Ulsoor

Bangalore 560 042 , India

Phone : +91-80-2559 4145 , +91-80-2559 4146